Keep in mind I cooked these for 4 people so you may need to adjust a little according to how many you want to feed.
2 packs of crescent rolls
1 pack of mozzarella slices
2 pack of sliced roast beef
1 packet of Au Jus powder
Ok, here's how I made them, I ahead of time took the cheese out and cut the slices into about 1 inch pieces and rolled out all the crescent rolls. Next, I put about 2 and a half pieces of the roast beef on each crescent and 4 to 5 pieces of the cheese on top of the roast beef. Then you simply roll them, starting with the wider end and tuck the outer pieces in. I baked them at 250 degrees for about 12 to 15 min. You just need to keep an eye on them, you want them a golden brown. Next, just make the Au Jus sauce according to the package.
Now... Dip and enjoy.
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